Secondi – Main >
Antipasti – Starters
Focaccia alla Genovese con Olive Marinate
Focaccia bread baked and served with black marinated olive
£4.95
Bruschettta Toscana
Toasted crispy bread topped with tasty marinated fresh tomatoes, garlic and basil
£4.35
Pane all’Aglio
Toasted crispy bread topped with garlic butter
£3.90
Funghi alla Campagnola
Sautéed Mushrooms with garlic oil and rocket leaves served on a slice of crispy bread
£5.50
Funghi ripieni
Stuffed mushrooms with gorgonzola and mozzarella cheese
£6.30
Antipasto sfizioso per due
Fresh mozzarella, Parma ham, olives and a selection of mixed salami (for 2 people)
£11.95
Insalata Caprese
Fresh buffalo mozzarella and fresh tomatoes drizzled with extra virgin olive oil
£7.65
Prosciutto di Parma con Buffalo mozzarella
Thin slice of Parma ham with buffalo mozzarella
£10.95
Cozze alla Marinara
Fresh mussels in a rich tomato sauce with a hint of chilli served with crusty bread
£8.95
Calamari fritti
Fresh calamari, deep fried and served with a chilli tomato dip
£8.50
Gamberoni e Cappesante
King prawns and Shetland scallops sautéed in a white wine and light chilli sauce
£11.25
Caciucco alla Livornese
Tuscan fish soup, in a seafood broth with a selection of seafood and shell fish and a hint of chilli served with crusty bread
£9.95
Focaccia & Pane
Fresh oven baked bread and focaccia served with butter or extra virgin olive oil and balsamic vinegar
£3.80
Carpaccio alla Tognazzi
Thin slices of fillet coated with lemon juice, truffle oil, flakes of parmesan cheese and artichoke (20 minutes)
£13.95
Pasta & Riso
Ravioli all’ Albese
Ravioli filled with mushrooms in a rich white wine and wild mushrooms sauce
£10.75
Lasagne al Forno
Like Mama used to make
£9.95
Spaghetti allo Scoglio
Spaghetti with seafood and tomato sauce (mussels, prawns & calamari)
£13.50
Tagliolini al Nero di Seppia
Tagliolini al nero with king prawns and scallops, served in a white wine and & seafood sauce and a hint of chilli
£13.95
Ravioloni alla Parmigiana
Ravioli filled with aubergines, scamorza cheese, ricotta, grana padano and shallots in a tomato sauce
£10.95
Fagottini di Formaggio e Pere con Noci
Fresh pasta parcel filled with goat cheese and pear in a butter sauce served with caramelized balsamic vinegar, walnut and parmesan shaving
£10.95
Risotto Fantasia
Carnaroli rice in a tasty combination of prawns and asparagus topped with parmesan shaving
£12.75
Panciotti Cappesante e Gamberi
Pasta parcels filled with scallops and prawns served in a white wine & seafood sauce garnished with lemon zest and parsley.
£11.95
